he שומר (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sillsallad (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
hu ecetes (a) |
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Weight: 1.0
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ka დამწნილებული (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
km ជ្រក់ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
zh 腌瓜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
es encurtido (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
mn дарсан (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
en unpickled (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en relish (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it sottaceto (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
ja 御新香 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
ar كبيس (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr confit (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 절다 (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
ceb atsara (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
zh 芽菜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
zh 蔭瓜仔 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
my မြီးရှေ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en chowchow (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da eddikesyltet (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
is hrútspungur (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
th ดอง (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
en kosher pickle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it giardiniera (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en padek (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en dill (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 梅干し (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
ja しんこう (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en chow chow (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el αλίπαστοσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ms jeruk (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pickled (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en caperberry (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bully beef (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la taricanus (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
en pickled (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 泡菜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
de eingelegt (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
en rollmop (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
ru маринованный (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
en hanswurst (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
ja チョロギ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en panucho (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi graavi (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
cs utopenec (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
th ฑาก (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en jadi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 醬瓜仔 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 젓 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en alec (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 水瓜柳 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 酸豆 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hy թուռշի (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pickled (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja おしんこ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 醃菜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en caper (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de matjeshering (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it bariglione (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
th พริกดอง (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de matjes (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es picle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja お新香 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en tartare sauce (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja うめぼし (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vi chao (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 醬瓜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en wally (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en india relish (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 雪菜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vi muối (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 醃黃瓜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sga saillte (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 新香 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi pepperoni (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pickled (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil dalok (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en paocai (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en herring |
― RelatedTo ⟶
Weight: 0.37
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Source: Verbosity players | ||
en sardine |
― RelatedTo ⟶
Weight: 0.17
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Source: Verbosity players | ||
en sauerkraut |
― RelatedTo ⟶
Weight: 0.17
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Source: Verbosity players | ||
en beet |
― RelatedTo ⟶
Weight: 0.1
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Source: Verbosity players |