en gelatin (n, artifact) |
― IsA ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en aspic (n, food) |
― IsA ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en gelatin dessert (n, food) |
― IsA ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en calf's foot jelly (n, food) |
― IsA ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en gelatin (n, food) |
― IsA ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en gelatin (n, substance) |
― IsA ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en gelatin (n) |
― IsA ⟶
Weight: 1.0
|
|
Source: OpenCyc 2012 | ||
en gelatin (n) |
― IsA ⟶
Weight: 1.0
|
|
Source: OpenCyc 2012 |