Results 1–100
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| en corn |
― RelatedTo ⟶
Weight: 7.85
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Source: Verbosity players | ||
| en garden |
― RelatedTo ⟶
Weight: 3.78
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Source: Verbosity players | ||
| en plant |
― RelatedTo ⟶
Weight: 2.76
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Source: Verbosity players | ||
| en pea |
― RelatedTo ⟶
Weight: 2.28
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Source: Verbosity players | ||
| en cucumber |
― RelatedTo ⟶
Weight: 2.21
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Source: Verbosity players | ||
| en spinach |
― RelatedTo ⟶
Weight: 2.17
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Source: Verbosity players | ||
| sh povrtni (a) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
| sh biljni (a) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
| en carrot |
― RelatedTo ⟶
Weight: 1.84
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Source: Verbosity players | ||
| en onion |
― RelatedTo ⟶
Weight: 1.63
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Source: Verbosity players | ||
| en soup |
― RelatedTo ⟶
Weight: 1.46
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Source: Verbosity players | ||
| en produce |
― RelatedTo ⟶
Weight: 1.39
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Source: Verbosity players | ||
| en tomato |
― RelatedTo ⟶
Weight: 1.37
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Source: Verbosity players | ||
| en asparagus |
― RelatedTo ⟶
Weight: 1.21
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Source: Verbosity players | ||
| en beet |
― RelatedTo ⟶
Weight: 1.09
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Source: Verbosity players | ||
| en crop |
― RelatedTo ⟶
Weight: 1.03
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Source: Verbosity players | ||
| en sweet leaf (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en donburi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ceb tamatis (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en vegetivorous (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en pinakbet (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ja 肴 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| tpi sayor (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en camote tops (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr légumiste (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en sofritto (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en shrub (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| it vegetali (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| fil tanim (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en starch (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en paocai (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 擇菜 (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
| es quelite (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| no vegetabilsk (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ru мезга (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en chip (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ln pondú (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| syc ܝܘܪܩܐ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| it contorno (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ceb edibol (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en ragù (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en pyo (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en burn (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en jerusalem artichoke (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| pt legume (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en papyrine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ang ofett (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| an berdura (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en humic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en burgoo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja あぶらあげ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| gu શાકભાજી (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr maraîcher (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en sinseollo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it giardiniera (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en lug (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ceb sapal (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en sabzi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| te జీవశాకము (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fy griente (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nl groente (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en bisque (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en rabbit food (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en costermonger (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en oleic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| hu növényi (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| he ירק (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en namasu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en microvesicle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja ターツァイ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en aromatic vegetable (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en tampala (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en namul (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it fitofarmaco (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| hy թուռշի (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en frittata (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en dhansak (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en vegetable (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en cologne earth (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 菜汁 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en satsivi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en palmitin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fo grønmeti (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en turnip (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 菜餚 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en brunswick stew (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en japanese tissue (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en veg (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ceb utanon (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en triglyceride (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| vec vegetałe (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en bhaji (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 老鴰𦠿 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| yi גרינס (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ms rojak (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en espetada (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en myristic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en usuba bocho (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en nonvegetable (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en étouffée (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
Results 1–100
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