zh 燙 (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
id membisul (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
it lessare (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 茹る (v) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
id menggelogok (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ms mendidihkan (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
id mendidihkan (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 脹れ (n) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
da kog (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
fi kyhmy (n, state) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 疽腫 (n) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
ja おでき (n, state) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja ボイル+する (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 煮えかえる (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
id menggodok (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ms bergolak (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ms rebus (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 沸騰させる (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
eu zaldar (n, state) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 煮立てる (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
id rebus (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
fa کورک (n, state) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 膿瘍 (n) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
ja 煮たつ (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ms menggelogok (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 沸く (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ms menggelegak (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
fi kiehua (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 煮えたつ (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 沸く (v) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
ja 茹だる (v) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
fr faire bouillir (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
id membubuk (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 茹でる (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 煮えたぎる (v, change) |
― Synonym ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
ja 滾る (v) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
ja 腫れ (n) |
― Synonym ⟶
Weight: 2.0
|
|
Source: JMDict 1.07 | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 翻滚 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (v) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 煮開 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 滚 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 烹煮 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 煮开 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 燒開 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 滚沸 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en burn (v) |
― Synonym ⟶
Weight: 1.0
|
|
Source: German Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 涫 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de tosen (v) |
― Synonym ⟶
Weight: 1.0
|
|
Source: German Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 滾開 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 疱 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr ébullition (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 皰 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et keema (v) |
― Synonym ⟶
Weight: 1.0
|
|
Source: German Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 瀹 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 滚开 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 开 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
de furunkel (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: German Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 翻滾 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 沸 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 滾沸 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 熬 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
zh 烧开 |
― Synonym ⟶
Weight: 1.0
|
|
Source: CC-CEDICT 2017-10 | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boil (n) |
― Synonym ⟶
Weight: 1.0
|
|
Source: English Wiktionary |