en spice up (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es salpimentar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es aderezar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en spice (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr pimenter (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it pimentare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi ryydittää (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es saborizar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it speziare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en spice up (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en spice up (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr corser (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en spice up (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en spice up (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt apimentar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mk зачини (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary |