| he שומר (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en sillsallad (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| hu ecetes (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ka დამწნილებული (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| km ជ្រក់ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 腌瓜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| es encurtido (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| mn дарсан (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en unpickled (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en relish (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| it sottaceto (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ja 御新香 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ar كبيس (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| fr confit (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ko 절다 (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ceb atsara (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 芽菜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 蔭瓜仔 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| my မြီးရှေ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en chowchow (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| da eddikesyltet (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| is hrútspungur (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| th ดอง (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en kosher pickle (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| it giardiniera (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en padek (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en dill (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ja 梅干し (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ja しんこう (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en chow chow (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| el αλίπαστοσ (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ms jeruk (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en pickled (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| en caperberry (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en bully beef (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| la taricanus (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en pickled (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 泡菜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| de eingelegt (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en rollmop (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ru маринованный (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en hanswurst (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ja チョロギ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en panucho (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| fi graavi (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| cs utopenec (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| th ฑาก (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en jadi (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 醬瓜仔 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ko 젓 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en alec (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 水瓜柳 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 酸豆 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| hy թուռշի (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en pickled (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| ja おしんこ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 醃菜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| en caper (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| de matjeshering (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| it bariglione (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| th พริกดอง (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| de matjes (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| es picle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja お新香 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en tartare sauce (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja うめぼし (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| vi chao (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 醬瓜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en wally (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en india relish (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 雪菜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| vi muối (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
| zh 醃黃瓜 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
| sga saillte (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja 新香 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi pepperoni (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en pickled (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fil dalok (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en paocai (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en herring |
― RelatedTo ⟶
Weight: 0.37
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Source: Verbosity players | ||
| en sardine |
― RelatedTo ⟶
Weight: 0.17
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Source: Verbosity players | ||
| en sauerkraut |
― RelatedTo ⟶
Weight: 0.17
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Source: Verbosity players | ||
| en beet |
― RelatedTo ⟶
Weight: 0.1
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Source: Verbosity players | ||