ConceptNet 5: Query results

en ingredient ^{(n, artifact)}	― IsA ⟶ Weight: 2.0	en component ^{(n, artifact)}	Source: Open Multilingual WordNet
en admixture ^{(n, artifact)}	― IsA ⟶ Weight: 2.0	en ingredient ^{(n, artifact)}	Source: Open Multilingual WordNet
en ingredient ^{(n, food)}	― IsA ⟶ Weight: 2.0	en foodstuff ^{(n, food)}	Source: Open Multilingual WordNet
en tomato paste ^{(n, food)}	― IsA ⟶ Weight: 2.0	en ingredient ^{(n, food)}	Source: Open Multilingual WordNet
en egg yolk ^{(n, food)}	― IsA ⟶ Weight: 2.0	en ingredient ^{(n, food)}	Source: Open Multilingual WordNet
en malted milk ^{(n, food)}	― IsA ⟶ Weight: 2.0	en ingredient ^{(n, food)}	Source: Open Multilingual WordNet
en flavorer ^{(n, food)}	― IsA ⟶ Weight: 2.0	en ingredient ^{(n, food)}	Source: Open Multilingual WordNet
en base ^{(n, artifact)}	― IsA ⟶ Weight: 2.0	en ingredient ^{(n, artifact)}	Source: Open Multilingual WordNet
en egg white ^{(n, food)}	― IsA ⟶ Weight: 2.0	en ingredient ^{(n, food)}	Source: Open Multilingual WordNet