| en wheat flour (n) |
― FormOf ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en flours (n) |
― FormOf ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en flours (v) |
― FormOf ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en flouring (v) |
― FormOf ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en plain flour (n) |
― FormOf ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| en flours |
― FormOf ⟶
Weight: 1.0
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Source: German Wiktionary | ||
| en white flour (n) |
― FormOf ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en floured (v) |
― FormOf ⟶
Weight: 1.0
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Source: English Wiktionary | ||