| fi kohottaa (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi itsenouseva (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en underprove (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en starter dough (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en underproof (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en windowpaning (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi nostattaa (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en knock back (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en overproof (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en autolysis (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en jam drop (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| no bakepapir (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en retarder (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en prove (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en overprove (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr banneton (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| sv sats (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr fournée (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||