fr persicot (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ca espècia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
nl kruiderij (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
id bumbu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
sv krydda (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
sk korenie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en mincemeat (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr carvi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr avoir la bouche en feu (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épiçage (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr sauce (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr sarrézi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr déglacer (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr avoir le gosier pavé (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épicé (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épicerie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr poivre du japon (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr curry (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr pimenté (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr safran (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr sauce worcestershire (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
la maccis (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bischof (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr kefta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr nonnette (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
frm espice (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fro galange (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épice (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr clou de girofle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ru специя (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
grc καρυκη (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr pakora (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr paprika (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ln libénga (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr tourtière (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr cannelier de chine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fro adir (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
cs koření (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
eo spico (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr merken (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
pt especiaria (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ar بزار (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr conchage (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en hot cross bun (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
nl specerij (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr badiane (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fro farciment (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épicer (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr cardamome (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr poivre du sichuan (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr café chai (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr aromate (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr légume (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
et maitseaine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
se máistta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
io spico (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ja 香辛料 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr chili (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr avoir le gosier ferré (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épice (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épices (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr curcuma (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr xylopie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr girofle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr pot pourri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr maniguette (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
nl kruid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr malaguette (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr garbeleur (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
id rempah (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr zingibéracée (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
de gewürz (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épice (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
gl especia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
pl pieprz (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr zaatar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es especia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
no kryddek (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr mélange (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
frm calcabeau (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr poivre rose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en seasoning (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
se njattus (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr cari (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
ko 향신료 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr épice (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
bg подправка (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr cannelle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
vi gia vị (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fro espice (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
hu fűszer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr poivre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
kk дәмдеуіш (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ln limbénga (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr épices des juges (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr pâté (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
id menaruh (v) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
oc espècia (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
de würze (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
no sirupssnipp (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr anis étoilé (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr saucier (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr épice (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr colombo (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
ses alkaafun (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr ase fétide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
rm spezcha (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr spéculoos (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr épice (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
it spezia (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
en spice (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary |