fr vesce à quatre graines (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
oc dòlça (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr cosse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr vanillon (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fon aziin tofo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fon aziinflo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr vanille (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
de zehe (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
la spica (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr robinier faux acacia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
bg скилида (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fon aziin tofwe (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr quinaquina (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fon ahwalokpo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
nl peul (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr oiseau de paradis jaune (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
io shelo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
se čalbmi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr haricot beurre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr vanillier (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr goussoise (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fon akpà (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
grc γελγισ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
it baccello (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
cs stroužek (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gradailler (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr légume (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
cs lusk (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousses (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
it spicchio (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr vesce (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr sophora du japon (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr baguenaudier (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gesse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es tortillera (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr léguminode (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr pacay (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr ail (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr légumineux (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr légumineuse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr goussois (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en pod (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr luzerne (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en clove (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
oc gòlsa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr rague (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
oc dòlsa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr chêne soyeux d’ australie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
bm kɔlɔ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr genêt cendré (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fro gosse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr cachou (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr haricot vert (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
br plusk (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr égousser (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr metconazole (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ca buenos aires (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr léguminaire (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es cabeza de ajo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gaînier (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr presse ail (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
grc αγλισ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr goussois (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es legumbre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr écale (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr dialose (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
la siliqua (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
fr coronille des jardins (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
bg шушулка (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es diente (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr symka (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lomentacé (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
en hull (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr luzerne orbiculaire (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr faséole (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr séné d’ alexandrie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gainier (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
id siung (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr séné (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en legume (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr léguminiforme (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
la vesicula (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
bm nɛrɛmugu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr dividivi (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr casse (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr égrener (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fro gousse (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
pro dolsa (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
es vaina (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr baguenaude (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr chenillette (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
la valvula (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr kennedia prostré (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fi kynsi (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr gousse (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr libidibi (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary |