| id scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| en turnover (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr crème de marrons (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| es pie (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr banana split (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr fenouillin (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr fontainebleau (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr anglois (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| ja スコーン (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| it fonduta al cioccolato (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr pastel (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| it scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr flamiche (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| es pay (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr crumble (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| it tiramisù (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr crème brulée (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| de scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| it risolatte (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| ja 蜜豆 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| es pai (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| es scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr pièce montée (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| it monte bianco (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| nl oblie (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| it tartufo al cioccolato (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr gaufre de liège (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr galette (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| it panna cotta (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr mariotte (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| nl scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| en scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| pl scone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| en crumble (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr merveilleux (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
See Copying and Sharing ConceptNet for more details.