en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en four-ply (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en soupy (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en coagulate (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en viscous (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en abundant (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thready (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en impenetrable (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en deep-chested (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en heavy (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thickened (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en gelatinlike (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en creamy (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en deep (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en three-ply (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en coagulable (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en fat (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en clotted (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en intense (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en concentrated (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en two-ply (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en quilted (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en thick (a, wn) |
― SimilarTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet |