en dashi |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en cullen skink |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en okroshka |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en miso soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en solyanka |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en naengmyeon |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en nikujaga |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en hot and sour soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en pea soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en thukpa |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en minestrone |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en goulash |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en beer soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en turtle soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en fisherman's soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en black soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en shark fin soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en tarator |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en borscht |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en sukiyaki |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en shchi |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en oden |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en magiritsa |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en bisque (n, food) |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en pozole |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 | ||
en oxtail soup |
― InstanceOf ⟶
Weight: 0.5
|
|
Source: DBPedia 2015 |