en salty (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Sources: English Wiktionary and French Wiktionary | ||
sh slan (a) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
en salty (a, wn) |
― RelatedTo ⟶
Weight: 2.0
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|
Source: Open Multilingual WordNet | ||
en tasty (a, wn) |
― RelatedTo ⟶
Weight: 2.0
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Source: Open Multilingual WordNet | ||
en sea |
― RelatedTo ⟶
Weight: 1.4
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Source: Verbosity players | ||
en brackish (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
ja しょっぱい (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
no saltholdig (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
grc πλατύσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fro saumastre (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gv sailjey (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ang sealten (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
is saltur (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
frm sallé (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sga saillte (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
it salatissimo (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb himarat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
qu millu (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cs slaný (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en achar (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
vi nước chấm (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil maasin (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
dsb słony (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa شور (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl zout (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu borsos (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el αλμυρούτσικοσ (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th จืด (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
yi זאלציק (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
it salino (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cho hạpi (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi खारा (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gl salgado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de salzig (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
stq soaltich (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en oversalty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en savory (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 짜다 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi mặn (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ro sărat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it salsedinoso (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sea (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi salmiakkimakeinen (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sq shtarët (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil tasik (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kettle corn (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil maalat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ang sealt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en brinily (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el αλμυρίζω (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el αλμυρά (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl աղի (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 塩辛い (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ady щыгъущ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil matabsing (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 짭짤하다 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gl rabiar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kefalograviera (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
enm salt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saltish (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
arc מליחא (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
dsb solny (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl hartigheid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it salmastroso (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salt pan (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi सलोना (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt salgado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 辛い (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no salt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en supersalty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en salinize (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de versalzen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cy hallt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi tuima (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga goirt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la salsus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy աղի (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el αλατούχοσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
qu kachi (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
my ငန် (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th เค็ม (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr saumâtre (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 鹹味 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el άλμη (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te ఉప్పదనము (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en subsaline (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
za ndaengq (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freshen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el αλμυρόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fo saltur (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en briny (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salten (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en haline (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb parat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lo ເຄັມ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr salé (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi mặn mà (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr salée (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
km ប្រៃ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca salat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 塩っぱい (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sweet (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar ملح (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saltiness (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salinized (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
uk солений (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sco sautie (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en doenjang (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi suolapala (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl zilt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is saltaður (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nonsalty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi salmiakki (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saltyish (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saltily (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
non saltr (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el λύσσα (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa लवण (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ur نمکین (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi bánh (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
he מלוח (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it salmastro (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ofs salt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ms asin (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mesohaline (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hyperhalophile (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es salado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unsalty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 간 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
arc מליחתא (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi नमकीन (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
qu qullpa (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl verzouten (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en country ham (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salt substitute (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu sós (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sl slan (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cu сланъ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et soolane (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa نمکین (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
da salt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr tuzlu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el αλατένιοσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en halobiont (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th ขนมเบื้อง (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it alofauna (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 重口味 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv sāļi (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lb salzeg (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi suolaisenmakea (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu ખારું (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
km ប្រឡាក់ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca as |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt salino (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
eo saligi (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ast saláu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi suolainen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el αλατισμένοσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
id asin (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 甘辛い (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el αλατερόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de kochsalzhaltig (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru солёный (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es salobre (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it aloflora (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nv díkʼǫ́ǫ́zh (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv sāļš (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nv kʼǫsh |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cracker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ku şor (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fo salt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv salt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv sāļais (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ba әсе (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ba асы (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es chirmol (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi क्षारीय (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sq ngjelmë (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kummelweck (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en salty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it salato (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cho hạpi (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 半鹹淡 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi suolaisennälkä (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi suolaantua (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
eo sala (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el αλάτινοσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saline (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
frm salé (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq shtarë (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ocean |
― RelatedTo ⟶
Weight: 0.49
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Source: Verbosity players | ||
en taste |
― RelatedTo ⟶
Weight: 0.28
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Source: Verbosity players | ||
en sardine |
― RelatedTo ⟶
Weight: 0.24
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Source: Verbosity players | ||
en tear |
― RelatedTo ⟶
Weight: 0.13
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Source: Verbosity players |