ConceptNet 5: Query results

en cold-cream ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en put on ^{(v, creation)}	― MannerOf ⟶ Weight: 2.0	en make ^{(v, creation)}	Source: Open Multilingual WordNet
en dab ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en put on ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en cover ^{(v, contact)}	Source: Open Multilingual WordNet
en putty ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en put on ^{(v, change)}	― MannerOf ⟶ Weight: 2.0	en add ^{(v, change)}	Source: Open Multilingual WordNet
en cream ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en daub ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en sponge on ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en dress ^{(v, cooking)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en gum ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet
en put on ^{(v, cooking)}	― MannerOf ⟶ Weight: 2.0	en cook ^{(v, creation)}	Source: Open Multilingual WordNet
en slap on ^{(v, contact)}	― MannerOf ⟶ Weight: 2.0	en put on ^{(v, contact)}	Source: Open Multilingual WordNet