en snow |
― RelatedTo ⟶
Weight: 5.17
|
|
Source: Verbosity players | ||
en frozen (a, wn) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
sh ledan (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
en frozen (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Sources: English Wiktionary and French Wiktionary | ||
en unmelted (a, wn) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en frozen (a, wn) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en cold (a, wn) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
en ice |
― RelatedTo ⟶
Weight: 1.92
|
|
Source: Verbosity players | ||
es helado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja がちがち (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en catsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en polygonboden (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk полузамрзнат (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unfrozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en thaw (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it gelato (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
se galbmit (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice rink (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozenly (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryosubstitution (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mousesicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
af ysie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en geocryology (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dogsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la glaciatus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gv riojit (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en air hole (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryoprison (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kidsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en silvana (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en snow (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en huckabuck (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de gefroren (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soft serve (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sea ice (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ady хэкъэхьын (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice drop (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dicksicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la conglaciatus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar مجمد (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lolly ice (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen yogurt (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de wassereis (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ady хэщтыхьын (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lyophilization (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el κατεψυγμένα (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tv dinner (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi pakastekala (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
ru промерзать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryotome (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice lolly (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru дрогнуть (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la hiemo (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nonfrozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
af ys (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryomedium (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frogsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en permafrosted (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
dlm glazait (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dirty snowball (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en corpsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gl glacial (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en snowball earth (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freeze dry (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ratsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en chipsteak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu mirelit (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice cream (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cumsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi cóng (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs zamrzlý (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en edinburger (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ang gefroren (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl hal (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv ledus (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lij giasòu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la hiematus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no frossen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en stuck (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ady къын (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et iätümä (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
km កក (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar كسد (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pergelic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tjaele (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 硬邦邦 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv sērsna (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 冰品 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vep kül'menzoitta (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ruibe (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi đóng băng (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sicle |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt gelado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dry ice (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it surgelato (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no tilfrosset (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nci cecec (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga reoite (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozenness (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa یخزده (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mn хөлдүү (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl zamarznięty (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl սառն (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la conglaciandus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru мёрзнуть (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is freri (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en deep frozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 氷菓 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en microwave meal (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ro înghețat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en popsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb lab as (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryoultramicrotomy (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en permafrost (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 雞凍 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi jäässä (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en french parfait (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pigsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is freðinn (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru строганина (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru мерзлота (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gl xeado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl սառչիմ (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el κατεψυγμένοσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en slushie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi mehujää (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi kalapakaste (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it assiderato (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vot jäättüä (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv salts (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en stick (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it congelato (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi pakaste (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lad entezarse (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en wolfsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru мёрзлый (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt congelado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
zh 定格 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl star (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vep kül'm (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en overrun (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru промёрзнуть (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is gljá (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pond hockey (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la gelatus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryofrozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hoarfrost (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ast xeláu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi pakastua (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freezable (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
arc קרישא (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs zmrzlý (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en water ice (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
enm congelen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt fiscal do sarney (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 凍土 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ba туң (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en italian ice (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi đông lạnh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es congelado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unthawed (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en frappé (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice cider (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en snotsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru жесть (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frappucino (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de eingefroren (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb presko (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frore (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy սառուցյալ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryoprecipitate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fishsicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nrf g'laï (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mn хөлдөөсөн (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryoextraction (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la hiemandus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en permafrozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mansicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no frosset (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr glacé (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru застывший (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it surgelato (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th แช่แข็ง (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en icebreaker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr figé (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ady щтын (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la glacialis (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 冷食 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gd reòta (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca gelat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et jäätuma (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
se galmmas (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freezing (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en cryotransfer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
arc קרישתא (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cryoconcentration (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en stasis (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi kohme (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi routainen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv stings (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice racing (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freeze pop (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr pogner (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hucklebuck (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is hjarn (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en semifreddo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it ghiaccio (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bombe (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ice maiden (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te గడ్డకట్టిన (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi pakastevihannes (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru мороженый (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freezable (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et jäätama (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it ghiacciato (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en beersicle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la umidus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it semifreddo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en icicle |
― RelatedTo ⟶
Weight: 0.77
|
|
Source: Verbosity players | ||
en sleet |
― RelatedTo ⟶
Weight: 0.6
|
|
Source: Verbosity players | ||
en hail |
― RelatedTo ⟶
Weight: 0.58
|
|
Source: Verbosity players | ||
en thaw |
― RelatedTo ⟶
Weight: 0.29
|
|
Source: Verbosity players | ||
en frost |
― RelatedTo ⟶
Weight: 0.26
|
|
Source: Verbosity players | ||
en statue |
― RelatedTo ⟶
Weight: 0.23
|
|
Source: Verbosity players | ||
en shake |
― RelatedTo ⟶
Weight: 0.18
|
|
Source: Verbosity players | ||
en glacier |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en numb |
― RelatedTo ⟶
Weight: 0.1
|
|
Source: Verbosity players |