sh suv (a) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
en white christmas slice (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil yagit (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de getrocknet (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb daol (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en predried (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en kaladana (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 肉巴 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb bulad (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de faszikel (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en mokihi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil tuyo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja あしび (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 番薯杮 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it essiccato (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 蝦皮 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hi शोषित (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en machaca (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
th หมูหย็อง (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sv torkad (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb buwad (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 掛麵 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 筍乾 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil hibi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 桂圓 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hung beef (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kuivio (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bara brith (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en tenter (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cecina (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en desiccated (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ca eixut (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mn хатмал (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru штокфиш (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pemmican (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil yabat (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl potpourri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 蝦螕 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 肉乾 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en mushy peas (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ii ꃶ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
se lahpat (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en rushlight (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it secco (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sa जरत् (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr étuvé (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 海米 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ka ხმელი (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en potpourri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb buwad nukos (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en chongqing chicken (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 肉脯 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq plithar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mk сув (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en flowering tea (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl gedroogd (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil laing (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 魚乾 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sun dried (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en freeze drying (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
sw achali (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl zuidvrucht (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dried (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
zh 蠔豉 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fa چایدان (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en loofah (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 梅干し (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil yabatan (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi nelimauste (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 豆乾 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 포 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 扁魚 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en aberdeen cutlet (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja うめぼし (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil kulangot (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en varatti (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ξηρόσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vi khô (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru сухофрукт (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en prunello (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la tostus |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
qu sara (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cs sušený (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
csb chłąd (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dried (v) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
ceb pasta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro ierbar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 枯槁 (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
ceb lab as (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kuivaliha (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 乾貨 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb hibi (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
th กุ้งแห้ง (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 柿餅 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb presko (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ξερόσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la passus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
jv ꦏꦮꦸꦁ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bonnag (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 玉蘭片 (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en duff (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
ceb ikog sa pagi (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
fil patay (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
zh 圓圓 (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
crh kürpe (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en desiccated coconut (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
kw sygh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en inspissated (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
enm drye (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 柿粿 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil yabatan (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr sec (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 宋米仔 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar قراسيا (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
he פרד (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la passarius (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
he מיובש (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th กันดาร (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
rup uscat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja キッパー (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es disecado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 牛肉乾 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fruitcake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 蝦米 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa शुष्क (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 餉 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es panca (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 枯れ葉 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 枯竭 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja のり (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dried (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en smallgoods (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ba ҡорот (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it fico secco (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb buwad isda (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en rehydrate (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bo མངའ རིས ཁམ བུ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
za rengx (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi hạt tiêu (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mn хатаасан (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dried (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lo ແຫ້ງ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil balakbak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it passo (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk недосушен (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fenalår (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu aszalt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pasta (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 乾薑 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en candied fruit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mansaf (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 冇米仔 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
non skrá (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sh suh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fur sut (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freeze dry (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en fishmeal (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb kyamoy (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dryable (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dried (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb bag o (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sekahedelmät (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bulgur (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil yangit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en speldring (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en jameed (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en opium (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 魚脯 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
kw segh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 干物 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb bulad nukos (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la siccatus |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en scorched (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil yantas (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 南沙參 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr saur (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en redried (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl tłukno (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 豆枝 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 海味 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 水干 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru сушёный (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 葦火 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
grc καπυρόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 豆腐乾 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pjt mulya (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dried (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la assus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en haricot bean (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 夏天無 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
km ងៀត (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb pusit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 淡菜 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ro uscat (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nap sciòsciule (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 旺菜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 柿子餅 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
no tørket (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 굴비 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dried (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en chipotle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en christmas pudding (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
dlm secut (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la palatha (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kuivahiiva (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en alec (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
th แห้ง (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en undried (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la exsuctus |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb bulad isda (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saltfish (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en yokeag (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
syc ܩܫܒܐ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil laing (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en freeze dried (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
te ఎండు (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 臘鴨 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 青蒿 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 腐竹 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
qu ch arki (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en prune |
― RelatedTo ⟶
Weight: 0.6
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Source: Verbosity players | ||
en hay |
― RelatedTo ⟶
Weight: 0.57
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Source: Verbosity players | ||
en date |
― RelatedTo ⟶
Weight: 0.36
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Source: Verbosity players | ||
en straw |
― RelatedTo ⟶
Weight: 0.22
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Source: Verbosity players | ||
en nest |
― RelatedTo ⟶
Weight: 0.19
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Source: Verbosity players | ||
en scab |
― RelatedTo ⟶
Weight: 0.18
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Source: Verbosity players | ||
en apricot |
― RelatedTo ⟶
Weight: 0.15
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Source: Verbosity players | ||
en hide |
― RelatedTo ⟶
Weight: 0.14
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Source: Verbosity players | ||
en macaroni |
― RelatedTo ⟶
Weight: 0.1
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Source: Verbosity players |