Edge list

Results from ConceptNet 5.8

Sources: DBPedia 2015, German Wiktionary, English Wiktionary, French Wiktionary, and Open Multilingual WordNet
ar خَمِيرَة (n, substance)
― Synonym ⟶
Weight: 2.0
en enzyme (n, substance) Source: Open Multilingual WordNet
ar خَمِيرَة (n, substance)
― Synonym ⟶
Weight: 2.0
en leaven (n, substance) Source: Open Multilingual WordNet
ar خَمِيرَة (n, substance)
― Synonym ⟶
Weight: 2.0
en ferment (n, substance) Source: Open Multilingual WordNet
en yeast (n)
― Synonym ⟶
Weight: 1.0
ar خميرة Source: English Wiktionary
de hefe (n)
― Synonym ⟶
Weight: 1.0
ar خميرة Source: German Wiktionary
de enzym (n)
― Synonym ⟶
Weight: 1.0
ar خميرة Source: German Wiktionary
fr levain (n)
― Synonym ⟶
Weight: 1.0
ar خميرة Source: French Wiktionary
ar خميرة
― Synonym ⟶
Weight: 0.5
en yeast Source: DBPedia 2015
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